Viña Choapa is located in the town of Panguesillo in Salamanca, Coquimbo region. In the narrowest area of the country, between minerals and mountains. Its history stems from a family tradition, for decades in the cultivation and production of grapes intended to decorate wines and pisco. After years of testing and improvement, the need for a new step arises, building in 2013 a wine cellar with unique characteristics in the area. Its objective is to publicize the heritage of the Province of Choapa through high-end wines, made with selected crops and strains of its valleys. Connecting people, lands, and history, with the rest of the country and the world. Pioneers in the Choapa Valley and in the vinification of the Pedro Jiménez strain, we specialize in non-traditional white strains and red such as Syrah and Cabernet Franc, sparkling wines and straw wines.